Oncorhynchus Tshawytscha

Pacific Salmon

Harvest Season

Our Wild Pacific Salmon is caught in the cold waters off the Pacific Coast of Canada. Reflective of their environment, the Wild Pacific Salmon species are known for being clean, natural, and flavourful fish. Wild caught Pacific salmon offers the best in size, appearance, texture, nutritional properties and flavour; making it a highly valued premium seafood product.

Wild caught salmon has a healthier ratio of anti-inflammatory omega-3 fats to inflammatory omega-6 fats, as well as an overall better nutritional profile.

  • Oncorhynchus tshawytscha
  • Dressed Head On (H/On), Fillets, Portions, Fresh
  • 2/4 lb, 4/6 lb, 6/9 lb
  • Gillnet, Purse Seine, Troll
  • Blast (IQF), Frozen at Sea (FAS)

Your source for sustainably harvested wild seafood

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